WATERMELON BRIE BITES

Creating a delicious party appetizer that doesn’t require a ton of work to put together and can survive through an entire party is no easy feat. With these watermelon brie bites, you can wow your guests with a unique brie appetizer paired with fresh, summer watermelon that no one will be able to resist. Bonus: They are perfect one bite appetizers so no utensils are needed.

My family loves watermelon. How about yours? I usually buy a watermelon each Sunday and the kids enjoy it all week long. Of course, we do end up with extra watermelon so I am always searching for ways to use it!

We love to have friends over during the summer to hang out on the deck and so I figured creating watermelon appetizers were the perfect way to use up my extra watermelon!

A lot of people combine watermelon and feta and that tastes delicious together. I had some leftover brie after making my peach brie dish, a fantastic brie appetizer, the other day and decided to give it a try with the watermelon. It tastes amazing.

Ingredients

• 1/2 of small watermelon cut into small slices
• 1/2 cup arugula leaves
• 1/2 brie wheel rind removed
• Balsamic Glaze
• 1/2 cup balsamic vinegar
• 3 Tbsp sugar
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Instructions

1. In a small saucepan, combine balsamic vinegar and sugar. Heat to boiling and then reduce heat to simmer. Simmer until reduced to syrup consistency; about 15 minutes. Let cool.
2. On a serving tray, layer watermelon slices, arugula and sliced brie. Drizzle with cooled balsamic vinegar syrup before serving.

  for full instruction please see : www.mysuburbankitchen.com

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